
Ingredients:
* 1/2 cup - Crisco
* 1 1/2 cups - Sugar
* 2 - Eggs
* 2 cups - Flour
* 1 tb sp - Cocoa
* 1 teaspoon - Salt
* 1 teaspoon - Baking Soda
* 1 tb sp - Vinegar
Put the cream crisco and sugar together in a bowl, then add the eggs and beat it, until it is mix well. Strain the flour, cocoa and salt together thrice. Fold in baking soda and dissolved in vinegar swiftly. Then grease and flour the 2.9" layer pans, bake at 350 degrees for almost half an hour.
February 09 ,2010
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